Persiana One by Sabrina Ghayour — all-new delicious Middle Eastern recipes designed for one pan, one tray or one pot.
From the Queen of Middle Eastern cookery and bestselling author of the original Persiana, every recipe in Persiana One delivers irresistible flavour with the least possible fuss — and the least possible washing-up.
Whether you’re looking for quick dips and snacks, vibrant salads, easy weeknight dinners or something a little more special, these recipes use clever shortcuts that never compromise on taste. Think creamy cod and herby orzo, spiced pork and pepper traybake, halloumi coconut black bean stew, mango lime chilli chicken, pomegranate beef ribs, za’atar lemon chicken traybake, sticky tamarind salmon, and a host of fragrant vegetable sides and sweet treats including salted peanut baklava rolls and dark chocolate Earl Grey orange cake.
With over 100 brand-new recipes — each photographed — Persiana One is packed with the bold spices, herbs, and vibrant combinations that have made Sabrina Ghayour one of the most loved names in modern Middle Eastern cooking. Designed for busy home cooks who want maximum flavour with minimum effort and minimum washing-up, this is the everyday Persiana companion you’ve been waiting for.
Simple. Flavour-packed. One pan, one tray, or one pot.


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